Ube Flavour & Color
AVAILABLE IN
- Energy 385.06 kcal
- Protein 3.43g
- Carbohydrates 86.49g
- Total Sugars <2.0g
- Dietary Fibre 6.5g
- Total Fat 2.82g
⭐ 4.9/5 - 'Absolutely love this product!' - Verified Buyer
⭐ 5/5 - 'Best quality I've ever tried' - Coffee Lover
⭐ 4.5/5 - 'Great taste and texture' - Happy Customer
Orders are carefully processed and dispatched within 1–2 business days.
Create the perfect Ube experience.
Our Signature Ritual
100% Organic Ube Powder
Experience the richness of Ube, a vibrant purple yam sourced directly from the Philippines. Naturally creamy with subtle vanilla-like notes, this antioxidant-rich superfood transforms your daily latte into a refined plant-based ritual.
Smooth, nutty, creamy with subtle vanilla undertones.
Sourced directly from the Philippines, honoring tradition and authenticity.
Bloom 1 tsp of Ube powder with 2–3 tbsp of hot water (80–90°C) and whisk until silky smooth. Pour over your preferred milk, sweeten to taste, and enjoy your daily ritual.
How to Prepare
Morning Boost
Measure 1 to 2 teaspoons of Purple Origins Ube Powder into your cup.
Pour 30–40 ml of warm water (80–90°C, never boiling).
Watch the purple deepen.
Midday Nourishment
Slowly, then briskly. 20–30
seconds until smooth, luminous, and silky.
Evening Wellness
Add milk of your choice.
Sweeten softly.
Pour over ice or steam gently.
Sip slowly.
Try These Ube Recipes
Delicious ways to enjoy Purple Origins Ube Powder
Top Questions About Ube
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Ube is a vibrant purple yam native to the Philippines. Unlike purple sweet potatoes, it has a naturally creamy, nutty and slightly vanilla-like flavour that makes it perfect for lattes, desserts and smoothies.
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Start by blooming the powder with warm water, whisk until smooth, then add milk of your choice to the water. This method unlocks the colour and flavour of the root.
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Yes. Our Ube powder contains only pure purple yam with no additives, artificial colours or preservatives
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No. Ube is naturally caffeine-free, making it a gentle ritual you can enjoy both morning and evening.
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Purple Origins sources its ube from the fertile regions of the Philippines, where this root has been cultivated for generations. Grown in rich tropical soils and nurtured by the experienced communities of the Ifugao and Bugkalot tribes, this variety of ube carries deep cultural roots and traditional knowledge passed down over time. Every harvest reflects the land, the climate, and the hands that carefully cultivate it.
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Ube has a smooth, creamy flavour with subtle notes of vanilla and nuttiness, making it ideal for lattes and desserts. -
Absolutely! Ube powder blends beautifully into Indian recipes. Add it to halwa for a vibrant twist, mix into kheer or rabdi for natural color and flavor, incorporate into gulab jamun or barfi dough, or use in paratha dough for a colorful flatbread. It also works wonderfully in milkshakes, lassi, and smoothie bowls. The subtle vanilla-like sweetness complements traditional Indian spices like cardamom and saffron perfectly.
Purple Assistant
Ask me anything about Ube.
